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Avelan

Hotel-restaurant ,  Good cook ,  Seafood ,  Vegetarian food ,  Vegan cuisine ,  Gourmet cuisine in Gargas
From :  150 Adult menu
  • Imaginative cuisine that takes diners on a journey to exotic destinations, and lands of myths and legends. Restaurant which embraces fusion-style dishes, using local products to create superb flavours from afar.

  • Chef Pierre Marty invites you to explore his culinary universe during a gustatory stroll.
    Rediscover the flavors of noble, seasonal produce in surprising, expertly seasoned dishes.
    Traditional French pastries take on accents of Provence in a modernized marriage of the senses tinged with garrigue. Take a bite out of happiness with desserts by Aurélien Trousse, our pastry chef and medal winner at the French Dessert Championships.
  • Environment
    • Village 2 km away
    • In the country
    • Isolated
  • Capacity
    • People :  24 place setting
  • Spoken languages
    • English
    • French
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Accessible for self-propelled wheelchairs
    • Reception staff sensitized to the reception of people with disabilities
  • Equipment
    • Highchair
    • Car park
    • Private car park
    • Terrace
    • Bar
    • Lift
    • Air conditioning
    • Toilets
  • Services
    • No pets allowed
Rates
Payment methods
  • Cheque
  • Cash
  • American Express
  • Credit card
  • From February 20, 2024 to December 31, 2024
  • Adult menu
    From 150 € to 180 €
Openings
Openings
  • From February 20, 2024 until December 31, 2024
    Closed On Monday , On Sunday
On the spot